Poultry misting System

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Description

For the poultry farmer misting dramatically reduces mortality rates. Stress-free broilers continue to eat and grow. Layers produce more eggs. Breeders are more active and produce higher quality eggs. Evaporative cooling is a compelling method to diminish heat stress and can drop the temperature inside the poultry shed. This temperature drop can mean the contrast among profound quality and reasonableness. Greenly Fogger System comprises of a high weight siphon, pipe line, fogger spouts and clock unit. Water is showered as exceptionally fine mist, some of which dissipates when it arrives at the ground in cycle engrossing the heat in the environment, and the equilibrium is powerful in surface cooling of flying creatures.

Installation of misting/fogging nozzles offers poultry producers the opportunity for application within a wide pressure range of  15 to 70 bar and fine droplets of less than 50 µm, which are considered optimum for rapid evaporation and effective cooling.